Composition: 1/3 Cabernet Sauvignon, 1/3 Cabernet Franc, 1/3 Merlot

Harvest:  The grapes were harvested October 10 with 24.8 degrees average brix, 0.66 total acidity, and 3.60pH

Oak Aging:  22 months in 70% new French oak barrels from Treuil cooperage (i.e. Aillier and Troncais).  The wine is unfined and lightly filtered.

Organic:  All fruit is organically grown in our estate vineyard.

Production:  365 cases

Complex red fruit aromas backed by toasty oak and round tannins all contribute to a wine that fulfills its namesake of being a three part harmony.

Prior Vintages